Dead zone:
Ethanol craze looms dangerously large for fish and crabs in Chesapeake, since larger acreage planted in nitrogen-needy corn means more fertilizer runoff into water, which spawns growth of oxygen-depriving algae, study reports.
The Associated Press; Business Week 2007-08-27
Categories: Agriculture, BUSINESS, Biodiversity, ENVIRONMENT, Environment & Pollution, Environment & Pollution, FOODCHAIN, Federal Agencies & Regulators, Fishing, GOVERNMENT, Lobbying & Special Interests, Meats, Poultry & Seafood, POLITICS, SCIENCE & TECHNOLOGY, URBAN & RURAL BOUNTY, Water
Index: aquaculture, Chesapeake Bay Foundation, crabbing, fishermen, fishing, Jim Pease, U.S. government, Virginia Tech
